A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon.

Eggs are one of the world's super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs -- for breakfast, lunch, and dinner -- and The Perfect Egg features a dazzling, delicious variety of globally influenced dishes. From Blackberry Stuffed Croissant French Toast to Hot and Sour Soup, and from Poached Yolk-Stuffed Ravioli to Creamy Lemon Curd Tart, the more than seventy recipes in The Perfect Egg offer a fresh, unique, and modern take on the most humble of foods.

• We started tracking this book on September 1, 2014.
• This book was $11.99 when we started tracking it.
• The price of this book has changed 78 times in the past 3,825 days.
• The current price of this book is $4.99 last checked 29 minutes ago.
• This book is at its lowest price in the past year.
• The lowest price to date was $1.99 last reached on June 4, 2017.
• This book has been $1.99 one time since we started tracking it.
• The highest price to date was $14.99 last reached on July 3, 2018.
• This book has been $14.99 2 times since we started tracking it.

• Cookbooks, Food & WineCooking by IngredientMeat, Poultry & SeafoodPoultry
• Cookbooks, Food & WineCooking by IngredientCheese & Dairy
• Cookbooks, Food & WineMealsBreakfast

• Publication Date: March 3, 2015
• Text-to-Speech: Enabled
• Lending: Disabled
• Print Length: 270 Pages
• File Size: 109,793 KB