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Dictionary of Cooking Terms: For the Beginner Cook Includes abbreviations, terms, and techniques

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Are you new to cooking? A beginner cook? From Nutritionist, Weight Loss Counselor and Author Paula C. Henderson, Originally published in 2016, this is a 2018 Revised and Expanded edition you will find: 131 cooking terms and definitions. I have also added the following special chapters: Alphabetic List of 131 Cooking Terms, Abbreviations, and Techniques, Apples Apples and Apples!, Cheese Varieties, Herbs and Seasonings, Lettuce Varieties, Mushrooms, and Vinegar.

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  • Text-to-Speech: Disabled
  • Lending: Disabled
  • Print Length: 47 Pages
  • File Size: 601 KB

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