Restaurant Business Secrets: A Dishwasher's Perspective: What Working As A Dishwasher Taught Me About Life
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Description
Not what you expected. In Restaurant Business Secrets, author Kyle Werflow takes a dive into what he believes are the greatest secrets required on how to successfully run any restaurant business. This short read will help to unveil the cloudy mystique that surrounds the food service industry and what it really takes to accomplish your goals
(digital and paperback are the SAME book. The digital has less pages because of compression of the file)
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