NEW YORK TIMES BESTSELLER ? The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND THE KITCHN

When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven -- which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life.

In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike.

• We started tracking this book on July 23, 2021.
• This book was $14.99 when we started tracking it.
• The price of this book has changed 44 times in the past 1,249 days.
• The current price of this book is $4.99 last checked 3 hours ago.
• This book is at its lowest price in the past year.
• The lowest price to date was $2.99 last reached on July 10, 2023.
• This book has been $2.99 2 times since we started tracking it.
• The highest price to date was $16.99 last reached on April 2, 2023.
• This book has been $16.99 one time since we started tracking it.

• Cookbooks, Food & Wine

• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 248 Pages
• File Size: 137,810 KB