Account

Company

  Menu
Large Image

Description

Test cooks share their favorite low-effort, high-reward complete weeknight dinners, most ready in an hour or less.

Imagine surveying your pantry or fridge and realizing you already have every ingredient you need to make any number of fast, flavor-packed meals. Sounds like a dream? These back-pocket dinners make it a reality, with recipes that transform foods such as a rotisserie chicken, a baguette, hummus, or quinoa into full meals using just five ingredients (plus salt, pepper, and fat) that require little in the way of planning.

What these recipes lack in ingredients, they more than make up for in flavor and creativity. We use simple techniques to our advantage to coax the maximum amount of oomph out of each component:

• Turn rotisserie chicken into a cheesy, melty tart with frozen spinach, Brie, and store-bought crust

• Shape lemony meatballs from ground chicken and quinoa--given a flavor boost from garlicky hummus that doubles as the base for a sauce

• Get resourceful with our Grilled Tofu with Charred Broccoli, Peanut Sauce, and Crispy Shallots, repurposing the often drained-away shallot frying oil to coat the broccoli before grilling for an added layer of savoriness

With each recipe, a test cook's commentary gives an inside peek into the recipe creation process, whether offering a tip for using a high-impact ingredient like red curry paste or oil-packed sun-dried tomatoes (we help you compile a treasure trove of useful flavor bombs) or an imaginative technique (such as mincing carrot tops for a garnish). These recipes and tips will have you looking at your pantry with fresh eyes.

Tag This Book

This Book Has Been Tagged
It hasn't. Be the first to tag this book!

Our Recommendation

Track It. This book has been $4.99 within the past year.

Notify Me When The Price...

  • If I'm already tracking this book

to track this book on eReaderIQ.

Track These Authors

to track America's Test Kitchen on eReaderIQ.

  • to be notified each time the price drops on any book by America's Test Kitchen.
  • to stop tracking America's Test Kitchen.

Price Summary

  • We started tracking this book on March 23, 2021.
  • This book was $17.99 when we started tracking it.
  • The price of this book has changed 14 times in the past 1,567 days.
  • The current price of this book is $17.99 last checked 15 hours ago.
  • This book is at its lowest price in the past 90 days.
  • This lowest price this book has been offered at in the past six months is $6.99.
  • This lowest price this book has been offered at in the past year is $4.99.
  • The lowest price to date was $4.99 last reached on September 27, 2024.
  • This book has been $4.99 2 times since we started tracking it.
  • The highest price to date was $17.99 last reached on December 12, 2024.
  • This book has been $17.99 8 times since we started tracking it.
  • This book is currently at its highest price since we started tracking it.

Genres

Additional Info

  • Text-to-Speech: Disabled
  • Lending: Disabled
  • Print Length: 280 Pages
  • File Size: 1,602 KB

We last verified the price of this book about 15 hours ago. At that time, the price was $17.99. This price is subject to change. The price displayed on the Amazon.com website at the time of purchase is the price you will pay for this book. Please confirm the price before making any purchases.