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A beautifully illustrated rhyming picture book about all the ways to be PRETTY on the inside, rather than just pretty on the outside. You're Pretty Amazing is a rhyming children's picture book designed to foster your... See More
"A brilliantly juicy Cinderella tale." -- Heat Beautiful but broke student Polly and scheming social climber Alexa may have grown up in the same place, but they couldn't be more different. Polly's just fallen for Max, a... See More
A zany chronicle of the rise of America's hottest donut mini empire -- with recipes -- by the authors of Zahav, the James Beard 2016 Book of the Year. "We knew absolutely nothing about making donuts." So begins this quirky... See More
New York Times bestselling author Lynsay Sands enthralls with Immortal Ever After, the latest entry in her sizzling paranormal vampire series featuring the wickedly alluring Argeneau family. When Valerie is saved by the... See More
"[An] empowering book of advice, a bestseller in France... thought-provoking... elegantly translated... a powerful message." -- Publishers Weekly Discover the magic of simplicity in this international bestseller, available... See More
A palate-pleasing cookbook that "enables us to virtually visit Italy's 20 regions and savor its pastas" (Booklist, starred review). In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta... See More
The James Beard Award-winning author teaches simple, classic techniques for making fresh, homemade pasta in this beautifully illustrated cookbook. With hundreds of gorgeous photos from acclaimed food photographer Steve... See More
Interior designer Hadley Sutton's dream job becomes a murderous nightmare when she discovers a body, and her boss becomes the prime suspect! Hadley couldn't be happier in Darlington Hills. She's made new friends, landed a... See More
"A good East-meets-West love story... a champion of Japanese cooking stateside marries her native cuisine with American ingredients." -- Tasting Table You love Japanese food. You enjoy it at restaurants whenever you can. But... See More
It's getting hotter in the kitchen Tilly Milek almost has it all. She's opened her own Chicago restaurant, the way she'd always dreamed, and it's this close to being a success. Even better, she's met Dan Meier -- a gorgeous... See More
The Namesake meets The Secret Garden in this enchanting debut novel that is a dark, grown-up fairytale. The redemptive journey of a young woman unsure of her engagement, who revisits in memory the events of one scorching... See More
Women of Fearless Devotion Virginia, 1704 Celeste Talbot is usually such a sensible young woman -- until she falls for an English soldier reassigned to the Colonies. Leaving her Huguenot family behind, she sets sail for... See More
Imagine, at a terrifyingly aggressive rate, everything you regularly use is being equipped with computer technology. Think about your phone, cameras, cars-everything-being automated and programmed by people who in their rush... See More
In Neurosis and Human Growth, Dr. Horney discusses the neurotic process as a special form of the human development, the antithesis of healthy growth. She unfolds the different stages of this situation, describing neurotic... See More
The author of Le French Oven introduces the flavors of Southern France with more than 100 recipes -- plus tips, stories and more in this illustrated volume. From easy weeknight meals to more elaborate Sunday dinners, learn... See More
The Catholic Church is the longest-enduring institution in the world. Beginning with the first Christians and continuing in our present day, the Church has been planted in every nation on earth. The Catholic Church claims... See More
- Opening lines that really work - Tips and tricks for the tongue-tied - The etiquette of escape - Mastering the fine points of eye contact, small talk, introductions, and more - Feel terrific at any party -- business or... See More
A legendary gunfighter brings big trouble to a frontier town, and ignites the passion of a local saloon owner When Jesse Gault saunters into Paradise, Oregon, with a gun on each hip, the town is instantly abuzz. What... See More
An inventive, mordantly funny novel about love, marriage, stalkers, and the indignities of parenthood In quaint Haddonfield, New Jersey, Tess is about to marry Gabe in her childhood home. Her mother, Helen, is in a panic... See More
New York Times Bestseller: Stories and photos of confectionary calamities that "will have you laughing so hard you'll forget to eat" (The Washington Post). Have your cake and laugh at it, too, with the sweet treat known as... See More
A haunting story about the destructive power of secrets, Karen Katchur's The Secrets of Lake Road is an accomplished and gripping suspenseful women's fiction debut Jo has been hiding the truth about her role in her high... See More
Tasty recipes for a year's worth of lean proteins, seasonal vegetables, whole grains, and good fats. Healthy Dish of the Day offers daily culinary inspiration for eating one healthy meal every day to keep you on the road to... See More
What does it mean to write a history of the night? Evening's Empire is a fascinating study of the myriad ways in which early modern people understood, experienced, and transformed the night. Using diaries, letters, and legal... See More
The complete trilogy in one volume: An epic saga by an award-winning author about the daring life of the fierce Norse warrior-king Harald Hardrede. Harald Hardrede, last and greatest of the Norse kings, matures from an... See More
"An adventure story more thrilling than Defoe or Melville could have imagined." -- The Philadelphia Inquirer The true story of America's first great explorer and adventurer -- an African slave named Esteban... See More
New York Times bestselling author David Mack's Dark Arts series continues! The fires of Hell heat up the Cold War in this globe-spanning thriller sequel to The Midnight Front. 1954: In Southeast Asia, Cade Martin, hero of... See More
The authors of the national bestseller, The Silver Palate Cookbook, now bring their acclaimed gourmet style to graceful entertaining at home. In The Silver Palate Good Times Cookbook, Julee Rosso and Sheila Lukins make the... See More
Often the most misunderstood, and therefore ignored, member of the Trinity, the Holy Spirit deserves our attention and understanding. God the Father and God the Son rightfully garner much explanation and exploration, and God... See More
Passion and treachery give this Regency romance a gothic twist -- from the USA Today-bestselling author, "a most gifted storyteller" (RT Book Reviews). As the third and last unwed daughter of an earl, Lady Anne Davies... See More
When Lilah Jane Tunkle fled her dull life in Virginia for the bright lights of New York City, she didn't expect to wind up a nanny to a gorgeous celebrity chef's ten-year-old son. Working for the delectable Devon Sparks is a... See More
The New York Times bestselling, groundbreaking manifesto on child development during the critical school years when parents must learn to allow their children to experience the disappointment and frustration that occur from... See More
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