eReaderIQ is a free service which depends on user contributions to stay open. Click here to learn why.
If you would like to contribute to the continued development of eReaderIQ, you can start by clicking one of the buttons below.
I appreciate your support!
Everyone deserves a second chance, but how far would you go for one? In the gritty streets of Edinburgh, one man is about to find out. Garry Plumb has always been invisible - a solitary data analyst haunted by a childhood... See More
She's tough. He's golden. One dare later, they're hitched. I've sworn off love, so accidentally marrying a stranger after a friendly game of Truth or Dare? Worst. Case. Scenario. Never mind that Evander Young is a brilliant... See More
Unfortunately, the world is full of screwed-up people. But the good news, says Elizabeth Brown, is that your world no longer has to revolve around them. With brilliant insights and a keen sense of humor, this trusted author... See More
A former New Yorker editor and book publisher shares a "ruefully funny insider's tour of the publishing world" in this delightful memoir (Vogue.com). A New York Times Book Review Editors' Choice Daniel Menaker started as a... See More
"The benefits of grain-free eating, and how modifying and experimenting with foods... can vastly improve our health, without sacrificing satisfying taste." -- Prevention When Carrie Vitt was diagnosed with an autoimmune... See More
AEGIS: an elite team of ex-military men working under the radar of most governments. If you have a problem no one else can handle, they can help. A former SEAL and Black Ops specialist who left the CIA, Nick Donovan gave up... See More
The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free!) meals that will satisfy the entire family. Stephanie O'Dea's 200 delicious recipes include •... See More
"Bessen sets out to refute the arguments of... techno-pessimists, relying on economic analysis and on a fresh reading of history" (The Wall Street Journal). Technology is constantly changing our world, leading to more... See More
Take the plunge into a zombie apocalypse with the first two books of the Contagium series in one volume -- from the New York Times-bestselling author. Contagious (Book One) During the Second Great Depression... See More
A New Statesman best book of the year | New York Times Editors' Choice pick A Financial Times best economics book of 2019 An accessible, story-driven look at the future of the global economy, written by a leading expert To... See More
Most programming languages contain good and bad parts, but JavaScript has more than its share of the bad, having been developed and released in a hurry before it could be refined. This authoritative book scrapes away these... See More
Where had it come from? Whose money was it? Was I to spend it? Save it? Pass it on to someone more needy? Above all else, why was I chosen? Certainly there were others, countless others, more needy than me... Her... See More
Some of the iconic chef's best recipes, drawn from French, Italian, Indian, African, and other cuisines and adapted to American kitchens and techniques. "One of the most influential figures in American cooking... It's... See More
"Comprehensive, readable, and replete with current, useful examples, this book provides a much-needed explanation of how to be a critical consumer of the scientific claims we encounter in our everyday lives." -- April... See More
"Sitwell is without doubt one of the great food writers of our day. Every serious cook should read this book at least once." -- Marco Pierre White A riveting narrative history of food as seen through one hundred recipes... See More
"A fresh, contemporary entry in the 101 subgenre that is truly simple... the rare beginner's book that accomplishes its mission." -- Publishers Weekly, starred review Get Cooking is the first in a series of cookbooks geared... See More
"A lovely, fascinating book, which brings science to life." -- Alan Lightman Combining science, history, and adventure, Tom Shachtman "holds the reader's attention with the skill of a novelist" as he chronicles the story of... See More
USA Today best-selling author A 1935 hurricane in the Florida Keys destroyed the East Coast Railway, killed five-hundred people and blew away the town of Islamorada. Lost in that storm was Mathew Kriegel, a finance director... See More
Anne Willan demystified classic French culinary technique for regular people who love food. Her legendary La Varenne Cooking School-in its original location in Paris and later in its longtime home in Burgundy-trained chefs... See More
A Most Anticipated in 2021 Pick for The Independent | Buzzfeed | The Nerd Daily When we came to America, we brought anger and socialism and hunger. We also brought our demons. In Burning Girls and Other Stories, Veronica... See More
The New York Times bestseller about two families -- one white, one black -- who trace their roots to a slave plantation that bears their name. Internationally recognized for his work as a fearless war correspondent... See More
The twenty-fifth mystery in the New York Times-bestselling series "is cause for celebration... Leon brilliantly exposes the corrupt world of Venice" (Bay Area Reporter). At a fundraising dinner for a Venetian charity, a... See More
Victors not only write history: they also reproduce the texts. Bart Ehrman explores the close relationship between the social history of early Christianity and the textual tradition of the emerging New Testament, examining... See More
Love is the greatest risk of all. After seven days in a coma, Hannah Parker remembers nothing about the accident that landed her in the hospital -- or how she ended up pregnant with Brannon's baby, the man she's loved since... See More
Jackson Jones is trying to decide whether to remain an anthropology professor in his small Midwestern town, or to return to doing fieldwork among the Mbuti people, in their African Garden of Eden. His ruminations are... See More
Timeless guidelines from his letters: "Mr. Miller has done a superb job... If you are fascinated by investment theory and practice, you will enjoy this book." -- Warren Buffett In the fourteen years between his time in New... See More
"A good East-meets-West love story... a champion of Japanese cooking stateside marries her native cuisine with American ingredients." -- Tasting Table You love Japanese food. You enjoy it at restaurants whenever you can. But... See More
"More than a national treasure, he's a secret weapon. If we had had Gilbert Gottfried in World War II, Hitler would have given up in 1942." -- Stephen King In the early 1970s, as our nation's youth railed against every... See More
Best Food Writing is the place where readers and food writers meet to celebrate the most delicious prose of the year -- serving up everything to whet your appetite from entertaining blogs to provocative journalism. This... See More
LUST FOR LIFE No matter how many times he's left her in the past, Sybil Chalmers can't ignore her feelings for the one man who stole her heart years ago. For countless nights, she has waited for him--for his kiss, his... See More
A billionaire seeks immortality in a near-future dystopia of climate crisis and AI supremacy in this "richly rewarding blend of noir thriller and sci-fi" (Kirkus Reviews, starred review). The seas have risen and the central... See More
A marriage is tested when the wife lapses into a coma after childbirth in a "gripping tale of a young family in crisis" from a New York Times bestseller (The Boston Globe). It can take a long time to build up a life, and... See More
You need to create a free account in order to view additional pages. If you already have an account, click the [Sign In] button in the header. If not, click here to create an account.
